Polenta
(Chef Daniel has many additions to his standard polenta recipes)
~Roasted pepper, Italian parsly & Gorgonzola
~Oregano, smoked Gouda& zucchini
~Chipolte, Jack cheese, jalapeno jelly glazed
~Porcini, Havarti & basil
Risotto
(All risotto's are enriched with various cheeses. Our preparation leaves the finished product slightly al'dente.)
Herb
Saffron
Roasted vegetable
Mushroom Medley